Description
Caramel Apple Grapes are bite-sized treats that capture all the nostalgic flavors of a caramel apple. Juicy grapes are dipped in silky caramel and rolled in crunchy toppings like peanuts or mini chocolate chips. They’re fun, mess-free, and perfect for parties or snacking.
Ingredients
- 2 lbs green seedless grapes
- 1 (11 oz) bag caramel bits
- 2 tbsp heavy cream or water
- 1½ cups chopped peanuts (or other toppings: chocolate chips, coconut, pretzels, etc.)
- Toothpicks
- Parchment paper or silicone baking mat
Instructions
- Wash grapes thoroughly, remove stems, and dry completely with paper towels. Let sit for 30–60 minutes to ensure they’re fully dry.
- Insert toothpicks into the stem end of each grape without poking through the other side.
- Line a baking sheet with parchment paper and place topping (e.g. chopped peanuts) in a shallow bowl.
- In a microwave-safe bowl, combine caramel bits and cream. Microwave in 30-second intervals, stirring in between until smooth. Alternatively, melt over low heat on the stove.
- Dip each grape into the caramel, rotating to coat evenly. Let excess drip off.
- Immediately roll the caramel-covered grape in your chosen topping and press gently to adhere.
- Place each grape on the parchment-lined tray without touching. Let set at room temperature for 30–60 minutes or refrigerate for 15–30 minutes to firm up.
- Serve fresh. Store leftovers in an airtight container in the fridge with parchment between layers.
Notes
- Ensure grapes are completely dry before dipping for best caramel adhesion.
- Try crushed pretzels, toffee bits, mini M&Ms, or sea salt for topping variety.
- Use red or black grapes for a sweeter variation.
- Sprinkle flaky sea salt before caramel sets for a gourmet touch.
- Best served same day; avoid freezing.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 grape bite
- Calories: 45
- Sugar: 6g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0.5g
- Cholesterol: 0mg