Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cinnamon Butter (Texas Roadhouse Copycat)


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Olivia
  • Total Time: 5 minutes
  • Yield: 1 cup (8–10 servings)
  • Diet: Vegetarian

Description

This Cinnamon Butter (Texas Roadhouse Copycat) is a creamy, sweet spread with warm cinnamon flavor, perfect for slathering on rolls, toast, pancakes, and more. It comes together in minutes with just a few simple pantry ingredients.


Ingredients

  • ½ cup unsalted butter, softened
  • ¼ cup powdered sugar
  • 2 tablespoons honey
  • 1 teaspoon ground cinnamon
  • Pinch of salt (optional)

Instructions

  1. Place the softened butter in a mixing bowl and beat until light and fluffy.
  2. Add powdered sugar, honey, ground cinnamon, and a pinch of salt if using.
  3. Mix until fully combined and smooth.
  4. Taste and adjust sweetness or cinnamon as desired.
  5. Transfer to a container or serving dish. Serve immediately or refrigerate until needed.
  6. Let sit at room temperature before serving for easy spreading.

Notes

  • Substitute honey with maple syrup for a richer flavor.
  • Add a pinch of nutmeg or pumpkin spice for seasonal variation.
  • Whip longer for a lighter, fluffier texture.
  • Use plant-based butter and maple syrup for a dairy-free version.
  • Add 1 tablespoon brown sugar for deeper sweetness.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Spread
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 90
  • Sugar: 4g
  • Sodium: 10mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 20mg