Description
This Blackberry Grilled Cheese combines the comforting richness of melted sharp cheddar with the sweet brightness of blackberry jam, all crisped to perfection between buttery slices of sourdough. It’s a quick and satisfying twist on a classic sandwich.
Ingredients
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Instructions
Spread butter evenly on one side of each slice of bread.,Place one slice of cheese on the unbuttered side of one bread slice.,Spread blackberry jam over the cheese, then top with the second slice of cheese.,Close the sandwich with the second slice of bread, buttered side facing out.,Heat a skillet over medium-low heat and cook the sandwich for 3–4 minutes per side, until golden brown and cheese is melted.,Let the sandwich rest for 1 minute before slicing and serving.
Notes
Try using brie, fontina, or goat cheese for a creamier texture.,Fresh blackberries can be added with the jam for extra flavor bursts.,Use raspberry or blueberry jam as a variation if preferred.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 430
- Sugar: 9g
- Sodium: 520mg
- Fat: 27g
- Saturated Fat: 14g
- Unsaturated Fat: undefined
- Trans Fat: undefined
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 13g
- Cholesterol: undefined
