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Strawberry and Peach Slushies


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  • Author: Olivia
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

A refreshing layered frozen drink made with sweet strawberries and juicy peaches blended into a smooth, icy slushie perfect for warm days.


Ingredients

  • 2.5 cups frozen strawberries
  • 2.5 cups frozen peaches
  • 1.5 cups chilled white grape juice or apple juice, divided

Instructions

  1. Add frozen strawberries and 3/4 cup juice to a blender.
  2. Blend until smooth and slushy, adjusting with more juice if needed.
  3. Pour the strawberry mixture evenly into four glasses.
  4. Rinse the blender to keep layers clean.
  5. Add frozen peaches and remaining 3/4 cup juice to the blender.
  6. Blend until smooth and slushy.
  7. Carefully pour the peach mixture over the strawberry layer, using a spoon for clean layering if desired.
  8. Serve immediately for best texture.

Notes

  • Use frozen fruit for best slushy consistency.
  • Add more juice gradually if mixture is too thick.
  • Chill glasses beforehand to keep slushies cold longer.
  • For firmer texture, freeze blended layers for 1–2 hours before serving.
  • Store leftovers in the freezer for up to 1 week and re-blend before serving.
  • Layer slowly to maintain a clear visual separation.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: International

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 22 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 1 g
  • Cholesterol: 0 mg